Ngày đi
Ngày về
Surely, when traveling "Kangaroo land" - Australia, besides discovering famous landmarks, you can not ignore enjoying the cuisine of this place. Australia has countless unique and famous specialties. Below, Vietjet will summarize 15 Australian specialties "not yet eat it, not go home" but you must definitely try it.
Bush Tucker is also one of the Australian specialties that conquer the hearts of visitors when traveling in this country. Bush Tucker is made from plants, wild plants and hunted animals such as: wild tomatoes, wild plums, nymphs, sneakers, etc ... The dish must be made by the native cooker to describe the unique feature in the flavor.

With Bush Tucker, visitors must have a bit of courage and generosity to enjoy this traditional dish.
Finger lime is a type of native lemon that is only available in Australia. This type of Australian specialty causes curiosity because of its strange shape, attractive aroma and easy to combine with many dishes from high-end to affordable. Finger lime has small colored cloves and it is similar to salmon eggs. Taste of the product is also stronger than other lemon family, so it is very popular in the cuisine of Australia.

The famous finger lime in Australia is different from the lemon family but possesses a wonderful unique flavor.
If you are a Hamburger lover, you will definitely have to be a beetroot hamburger when coming to Australia. This is a dish that Australia "improved" into a specialty that attracts many hearts of customers. Beetroot with sweetness, slightly sour and high nutritional value. When combined with hamburger along with other ingredients such as tomatoes, onions, vegetables ... have created a unique and different dish in terms of flavor.
Referring to Australian specialties is sweet, we will immediately remember Lamingtons foam cake. This type of "national cake" also has a celebration day of July 21, enough to understand its fame and importance. The cake is made from soft sponge cake and then covered with a layer of smooth warm chocolate and the outer layer is pure white coconut, extremely delicious and attractive.

As one of the outstanding Australian specialties, you can easily find Lamingtons at supermarkets or bakery, cafes, high -class restaurants ...
Parmigiana chicken is imported from Italy but it has become a widely loved dish of "kangaroo land" and a very famous Australian specialty for a long time. This dish is made from chicken breast, tomato sauce, mozzarella cheese and Parmesan. You can eat with Spaghetti and salad vegetables to add flavor when enjoying Parmigiana chicken.
One of the famous Australian specialties that surely every tourist is introduced when coming here is Barramundi. Barramundi is a type of Lates calcarifer that may be up to 20kg and up to 1m long. Australian chefs have hundreds of recipes of this fish from steaming, frying, grilling ... to create attractive dishes, making diners "dote on" when enjoying.

Barramundi fish is a laminated fish with fresh, chewy and very delicious meat when processed.
Grilled crocodile has become a popular Australian dish for a long time and it is a specialty that is extremely popular. Crocodile meat can be processed with many different formulas, but the most special is the formula of lemon marinated, olive oil, garlic, salt, pepper and grilled. This dish is extremely rich, delicious with a solid, tough, taste meat that makes visitors remember not to forget when leaving.
A biscuit is made from quite simple ingredients from flour, oats, butter, coconut shredding, molasses ... can "captivate" countless diners when tasting. Anzac biscuit is a popular Australian dessert in the morning or lunch tea. This cake is crispy, fragrant and quite nutritious so it is very "delicious" when enjoying.

Anzac biscuit is a famous Australian specialty from World War I, still loved by indigenous people.
Pavlova cake or sponge cake covered with cream and fruit is a cake named after a Russian ballerina - Anna Pavlova. You will certainly not be able to resist the lovely cakes that are soft as clouds when traveling in Australia. Enjoy this Australian specialty right away if you don't want to regret it when you return to your home.

Compared to other pastries, Pavlova is not made from flour and has no sponge cake inside but is still extremely spongy and soft.
Coming to the land of the kangaroos, you must definitely try this famous dish from the primeval times of Australia. Grilled kangaroo meat is an Australian specialty but has a worldwide reputation. This specialty is both delicious and very tasty and nutritious. Moreover, the recipe for this dish is also extremely rich to help customers fully enjoy the flavor of the specialty.
Snowberry is a famous specialty in the land of kangaroos. This fruit is found in Tasmania, which has cold and wet forests with a temperate climate. Snowberry that grows in pure white clusters with particularly delicious taste, often used as an ingredient in restaurants.

Snowberry is a beautiful white fruit from a fairy tale.
Quandong, also known as Australian peach, causes fever not only for locals but also foreign tourists. This fruit grows only in the sub-desert climate of Australia, has a sweet and sour taste, eye-catching color and rich nutritional value. The whole fruit, seeds, leaves and bark have great use value.
Tasmanian blue-rimmed Australian abalone is considered the best quality abalone in the world. Therefore, if you have the opportunity to travel in Australia, you must definitely try this dish. Blue-rimmed Australian abalone is considered the panacea of the ocean because of its very high nutritional value. This type of abalone is often difficult to catch and very scarce, so it is always on the "hunt" list of many tourists when coming to Australia.

Australian abalone is being exploited for limited reasons because of its rarity, so it makes visitors more curious to find it to enjoy.
Vegemite butter is known as the soul of Australian cuisine. This type of butter has a dark brown color, a pungent smell and a salty taste. You will feel a little uncomfortable when you first try Vegemite butter, but once you get used to it, you will surely love it like the locals have "fallen in love" with this butter for the past 90 years.
Talking about Australian special features, we cannot ignore wine. Australian wines are prized for purity, elegance and sophistication when produced according to age-old recipes. This wine is quite easy to drink, suitable for many people's tastes, has a variety of flavors to choose from and is extremely affordable. You can enjoy and shop for wine as souvenirs when traveling through famous wine-making regions such as Clare valley, Barossa valley, Margaret river region...

Traveling to Australia is indispensable to enjoy a glass of wine and buy it as a souvenir.
Surely, Australian specialties will not only be encapsulated in the list of 15 dishes mentioned above. So, book air tickets today so that you can discover and enjoy all the unique cuisine of "Kangaroo land". Direct flights to Australia at super attractive ticket price are always available at Vietjet.
Vietjet currently offers many direct flights from Ho Chi Minh City to Sydney/Melbourne/Brisbane at incredibly affordable prices starting from only AU$200, along with many attractive promotions waiting for you to book right away. Especially, when flying with Vietjet Deluxe on the Vietnam-Australia route, in addition to the affordable fares, you also receive:
Visit https://www.vietjetair.com/en/flight-tickets/flight-tickets-to-australia to update the latest flight ticket details and promotions.
Popular flights from Australia to Vietnam by Vietjet Air:
Update ticket price and the latest information on Vietjet's offers and promotions through the forms below: